layered fruit gazpacho

Can we just go ahead and declare it summer? I mean, I know we’re still a good month off from the summer solstice and still a few weeks away from the unofficial start of summer—Memorial Day—but it certainly feels summer-y here. And I’m ready to embrace it. I’ve got my shorts out, my flippy-floppies on… 

Read More »


things i’m digging…

followgram1. Good food. Healthy food. Real food. This past weekend was an eating disaster (holy dramatic, Batman). I try not to beat myself up over a gin and tonic here (yum) or a slice of birthday cake there (double yum), but when you combine all of that into one weekend plus add a dash of delivery pizza, a few beers and some Hollandaise sauce, it's a recipe for trouble. By the time Sunday morning rolled around, I felt like I. . .
Read more  »