what i ate wednesday: three square meals
I have nothing really interesting to say about my eats this week. They are pretty normal and standard. Maybe next week I’ll wait until one of my commuting days so you can see how drastically different my food is when I’m commuting and working. It’s crazy how much more I eat at my desk! I definitely use food and snacks to break up the workday (something I don’t do when working from home). Anyway, here are my eats for this past Monday.
- Breakfast: two eggs on an English muffin with some cheddar cheese, plus some plain Greek yogurt with strawberries, kiwi and blueberries on the side.
- Lunch: Roasted veggie and sweet potato burrito, blueberries, apple, Babybel and chocolate.
- Dinner: Baked coconut shrimp, steamed green beans, slow-roasted sweet potatoes and the best watermelon ever.